The Relationship Between Food Security, Dietary Intake, Physical Activity Levels and Glycaemic Status of Adults in a Peri-Urban Community in Ghana. Journal of Science and Technology, [S. l.], v. 42, n. 3, p. 54–68, 2024. DOI: 10.4314/just.v42i3.1651. Disponível em: https://journal.knust.edu.gh/index.php/just/article/view/1651. Acesso em: 11 jun. 2026.